A wine of character and structure, crafted for those who enjoy bold wines and memorable dining experiences.

In the Glass: Deep violet in color, it reveals aromas of ripe plums, raspberries, and cherries, complemented by delicate spice notes. The palate is medium-bodied, fresh and juicy, with balanced acidity, firm yet integrated tannins, and a long, elegant, persistent finish.

Food Pairing: Perfect with well-marbled grilled beef, marinated pork, duck confit, and aged cheeses such as Roquefort and Comté.

Perfect For: Barbecues, long dinners with friends and family, special occasions, and wine lovers who appreciate structure and gastronomic versatility.

Awards:

• 93 Points Descorchados.

Serving Temperature: Serve between 16–18 °C (61–64 °F).

Discover Tannat…Experience a wine that brings together character, elegance, and exceptional food pairing potential.